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Dahashamani Ayurvedic Pathimugam 125gm
Dahashamani Ayurvedic Pathimugam is a traditional herbal infusion known for its digestive and detoxifying benefits. Made from a blend of Ayurvedic herbs, it helps in relieving acidity, bloating, and indigestion while promoting overall gut health. This Kerala-based herbal remedy is widely used as a cooling drink that keeps your body hydrated and toxin-free.
Dahashamani Ayurvedic Pathimugam 125gm
Product details
Bhumika Dahashamani
An Ayurvedic Thirst Quencher
Dahasamani is a widely consumed herbal drink in Kerala, made from natural herbs. This hydrating drink offers numerous health benefits, such as promoting digestion, supporting heart health, regulating blood sugar levels, etc.
- Ingredients: Common ingredients of the Dahashamani water are Cardamom, cloves, coriander seeds, dried ginger, sandalwood, vetiver, fennel seeds, Karingali, and Pathimugam.
Dahashamani Benefits
✓ Prevents Tooth Decay: The bioactive compound Brazilin is said to have antimicrobial properties that can fight the bacteria that cause tooth decay.
✓ Aids digestion: Dahashamani water, with anti-ulcer properties, can relieve the symptoms of irritable bowel syndrome and enhance digestion.
✓ Detoxification: The elimination of toxins from the body is facilitated by drinking this water and treats dysmenorrhea and amenorrhea.
✓ Prevents water-borne diseases: It can help prevent diseases like cholera and typhoid.
✓ Skin health: Drinking this herbal water may treat acne and make your skin blemish-free.
✓ Antiplatelet properties: Dahashamani water can prevent blood clot formation and improve blood circulation.
✓ Antioxidant: Sappanwood / Pathimugam is a reservoir of antioxidants that protects your body from the free radicals.
✓ Heart health: Brazilin from Sappanwood also supports the healthy functioning of the heart.
✓ Anti-inflammatory: Pathimugam water can alleviate inflammation and may help cure arthritis and asthma.
✓ Regulates blood sugar level: Pathimugam water may help regulate blood sugar levels in people with diabetes.
How to use Dahasamani for the Best Result?
- Ingredients:
- Bhumika Dahasamani Pack
- Instructions:
- Step 1: Add 2 litres of water to a pan and boil it.
- Step 2: Add 1 teaspoon bhumika dahasamani to the boiled water and let it boil until it turns pink.
- Step 3: Now, turn off the flame and cover the pan with the lid.
- Step 4: Remove the residues from the boiled water; now, the Dahashamani water is ready for consumption.
AK
It was Amazing!!!
Aparna
Abdulla Mansib
Daily Drink
ANUSREESAYANTH
Really Good
Ashwana
Anju
Anu
Ramya
This one of the best Dahashamani i ever had
Saran
Good Taste